A simple restaurant popularly known as "El Gitano Rubio" that uses excellent quality ingredients. The majority of the menu focuses on shellfish, expensive but of excellent quality. Not to be missed.
Doña Pepa in the kitchen, and her son Antonio in the dining room, offer excellent dishes with the best fish and shellfish, with attentive, friendly service. Its displays are a spectacle of variety and abundance. It has a highly varied menu, focusing on typical dishes of traditional Cadiz cuisine.
General informationPrice range: Expensive Type of restaurant: Restaurante Type of cuisine: Andalusian cuisine Speciality: Cocina tradicional, Seafood, Fish, Platos de cuchara Capacity: 70 Registration No.: R/CA/00872
Address: Calle Muñoz arenillas, 1
Postal code: 11010
Phone: 956 251 184