A classic place for Basque cuisine in Andalusia.
Friendly restaurant specialising in Basque-Andalusian cuisine, located in the central area of Cadiz. Its décor calls to mind an old tavern.
Generous servings of home-style Andalusian and Basque specialities. Special mention should be made of hake cocochas (cheeks) in green sauce, pil-pil cod, Achuri-style hake and rice pudding for dessert.Cocina vasca
General informationPrice range: Medium Type of restaurant: Restaurante Type of cuisine: Andalusian cuisine, Basque cuisine Speciality: Cocina tradicional Capacity: 80 Schedule:
Monday to Sunday from 10 a.m. to 4.30 p.m. and 8.30 to 12.30 p.m.
Closed from 24th December to 7th January.
Registration No.: R/CA/00033
Address: Calle Plocia, 15
Postal code: 11006